博文
王小娟学法语1，2，3，4，5(*^_^*)……From 2012/2/7
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alimentaire (food)
ovoproduit (egg)viande de volaille (poultry meat)
viande de porc charcutier (pork butcher)
sac (bag)
par (by)
sur (on)
au (at)
et (and)
gelose (agar)
matrice (matrix)
boites (boxes)
depots (deposit)
froid (cold)
puis (then)
inocules (inoculated)
positif (positive)
aliquot (aliquot)
merci [mɛə'si:] (thanks)
au revoir [ɔ rə'vwɑ:r] (bye)
Hmmm! Learning French is something serious! ^_^
https://m.sciencenet.cn/blog-523053-535228.html
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